How to Make a Classic Banana Split Ice Cream

How to Make a Classic Banana Split Ice Cream Sundae

A Banana Split is a delightful ice cream dessert that’s perfect for any occasion. This classic treat combines bananas, ice cream, and a variety of toppings to create a delicious and visually appealing dessert. Let’s get into the step-by-step guide to make this refreshing treat.

Ingredients

For the Banana Split:

• 1 ripe banana
• 3 scoops of ice cream (vanilla, chocolate, and strawberry)
• 2 tablespoons chocolate syrup
• 2 tablespoons strawberry sauce
• 2 tablespoons pineapple sauce
• Whipped cream
• Chopped nuts (such as peanuts or walnuts)
• Maraschino cherries
• Sprinkles (optional)

Instructions

Step 1: Prepare the Banana

1. Peel the banana and slice it in half lengthwise.

2. Place the banana halves in a long, shallow dish or a banana split boat.

Step 2: Add the Ice Cream

1. Place a scoop of vanilla ice cream in the center of the dish.

2. Add a scoop of chocolate ice cream on one side of the vanilla scoop.

3. Place a scoop of strawberry ice cream on the other side of the vanilla scoop.

Step 3: Add the Sauces

1. Drizzle chocolate syrup over the chocolate ice cream.

2. Pour strawberry sauce over the strawberry ice cream.

3. Spoon pineapple sauce over the vanilla ice cream.

Step 4: Garnish

1. Top each scoop of ice cream with a generous amount of whipped cream.

2. Sprinkle chopped nuts over the whipped cream.

3. Add a maraschino cherry on top of each dollop of whipped cream.

4. Sprinkle with colorful sprinkles if desired.

Serving Suggestions

Serve the Banana Split immediately to enjoy the perfect combination of flavors and textures. It’s an ideal dessert for hot summer days or as a sweet ending to a meal.

Enjoy!

This Banana Split is a timeless dessert that brings joy to both kids and adults. Its combination of creamy ice cream, sweet sauces, and fresh bananas make it a treat that’s hard to resist. Enjoy making and sharing this classic dessert with your loved ones!