If you’re a coffee lover, you’ve probably come across coffee syrup. It’s a delightful addition to your beverages and desserts, enhancing their flavor with a rich coffee aroma. But did you know that you can make your own coffee syrup at home? It’s not only simple and easy, but it also allows you to save on expensive store-bought versions. Here’s a step-by-step guide on how to make your own coffee syrup.
Ingredients You’ll Need
- 1 cup of white sugar
- 1 cup of extra-strength brewed coffee
Step-by-Step Instructions
- Gather Your Ingredients: The first step is to gather your ingredients. For this recipe, you will need a cup of white sugar and a cup of extra-strength brewed coffee.
- Combine the Ingredients: Once you have your ingredients ready, the next step is to combine them. In a medium saucepan, combine the sugar and extra-strength coffee.
- Boil the Mixture: After combining the ingredients, bring the mixture to a boil. Make sure to stir constantly to dissolve the sugar.
- Let it Simmer: Once the mixture has reached a boil, lower the heat and let it simmer for about 3 minutes. Remember to keep stirring.
And there you have it! Your very own homemade coffee syrup. It’s that simple. Now you can enjoy a touch of coffee flavor in your beverages and desserts anytime you want. Enjoy your brewing!
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